油炸小馒头怎么做就不油腻了

Question

油炸小馒头怎么做就不油腻了

Answer 1

炸好的馒头可以用厨纸上吸去多余的油，油炸小馒头方法如下：

主料：面粉300g 

辅料：酵母3g、牛奶150g

1.牛奶将酵母化开，倒入面粉中，揉成面团

2.发酵至两倍大小，手指蘸面粉按压不回缩即可

3.发酵好的面团揉匀排气

4.擀成5毫米厚的面片，切掉四边不整齐的地方

5.将面片卷起来，整理成粗细均匀的面棍

6.用刀切成等份的馒头生坯

7.将做好的生坯放入刷油的蒸笼内，发酵半个小时

8.冷水上锅蒸二十分钟即可关火，三分钟后开盖，即成银馒头

9.锅内放入油

10.油温六成热时，将蒸好的馒头放入油锅内

11.炸至金黄捞出，用厨房纸吸干表面的油分，即成金馒头

12.金银馒头装入盘中，取一小碟，放入炼乳果酱，蘸食

Answer 2

油炸小馒头怎么做
炸馒头片时，先在冰箱里冰镇一下，再入锅去炸，
这样炸好的馒头片焦黄酥脆，既好吃又省油。
1、把馒头切为厚片，上锅蒸透，下油锅前把馒头片在热水中刷一下，然后，再
放入油锅中翻炸，至金黄色即可。这样，炸出来的馒头片不仅省油，而且酥软好
吃，颜色也十分好看。
2、准备一碗凉水，把馒头片用水浸透，立即放进油锅里炸。注意，要炸一片浸
一片，不要一下子全都浸入水中，否则，馒头片要泡散。
3.先准备好一碗凉水，
并把馒头切成片。
炸时将馒头片用水浸一下后，
立即放入
锅里炸，
浸一片炸一片。
这样炸出的馒头片颜色金黄，
外焦里嫩，
既好吃又省油。
注意不要把馒头片浸入水中时间过长，以免泡碎。本回答被网友采纳

Answer 3

炸好的馒头可以用厨纸上吸去多余的油，油炸小馒头方法如下：
主料：面粉300g
辅料：酵母3g、牛奶150g
1.牛奶将酵母化开，倒入面粉中，揉成面团
/iknow-pic.cdn.bcebos.com/5243fbf2b2119313c07a2d3c6b380cd791238d05"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/5243fbf2b2119313c07a2d3c6b380cd791238d05?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/5243fbf2b2119313c07a2d3c6b380cd791238d05"/>
2.发酵至两倍大小，手指蘸面粉按压不回缩即可
/iknow-pic.cdn.bcebos.com/b3fb43166d224f4a64a1a19f07f790529822d106"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/b3fb43166d224f4a64a1a19f07f790529822d106?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/b3fb43166d224f4a64a1a19f07f790529822d106"/>
3.发酵好的面团揉匀排气
/iknow-pic.cdn.bcebos.com/8435e5dde71190efea5a4753c01b9d16fcfa609d"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/8435e5dde71190efea5a4753c01b9d16fcfa609d?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/8435e5dde71190efea5a4753c01b9d16fcfa609d"/>
4.擀成5毫米厚的面片，切掉四边不整齐的地方
/iknow-pic.cdn.bcebos.com/5fdf8db1cb134954a2353ae8584e9258d1094a17"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/5fdf8db1cb134954a2353ae8584e9258d1094a17?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/5fdf8db1cb134954a2353ae8584e9258d1094a17"/>
5.将面片卷起来，整理成粗细均匀的面棍
/iknow-pic.cdn.bcebos.com/09fa513d269759ee7e5fb747bcfb43166d22df2b"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/09fa513d269759ee7e5fb747bcfb43166d22df2b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/09fa513d269759ee7e5fb747bcfb43166d22df2b"/>
6.用刀切成等份的馒头生坯
/iknow-pic.cdn.bcebos.com/5366d0160924ab1866b734bb3bfae6cd7a890b9d"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/5366d0160924ab1866b734bb3bfae6cd7a890b9d?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/5366d0160924ab1866b734bb3bfae6cd7a890b9d"/>
7.将做好的生坯放入刷油的蒸笼内，发酵半个小时
/iknow-pic.cdn.bcebos.com/0dd7912397dda144d106bb3ebcb7d0a20cf4862b"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/0dd7912397dda144d106bb3ebcb7d0a20cf4862b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/0dd7912397dda144d106bb3ebcb7d0a20cf4862b"/>
8.冷水上锅蒸二十分钟即可关火，三分钟后开盖，即成银馒头
/iknow-pic.cdn.bcebos.com/562c11dfa9ec8a13563d856cf903918fa0ecc013"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/562c11dfa9ec8a13563d856cf903918fa0ecc013?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/562c11dfa9ec8a13563d856cf903918fa0ecc013"/>
9.锅内放入油
/iknow-pic.cdn.bcebos.com/7a899e510fb30f24b1653f8fc695d143ac4b03bb"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/7a899e510fb30f24b1653f8fc695d143ac4b03bb?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/7a899e510fb30f24b1653f8fc695d143ac4b03bb"/>
10.油温六成热时，将蒸好的馒头放入油锅内
/iknow-pic.cdn.bcebos.com/d50735fae6cd7b89714ae80f012442a7d9330e1c"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/d50735fae6cd7b89714ae80f012442a7d9330e1c?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/d50735fae6cd7b89714ae80f012442a7d9330e1c"/>
11.炸至金黄捞出，用厨房纸吸干表面的油分，即成金馒头
/iknow-pic.cdn.bcebos.com/d50735fae6cd7b896c92eb0f012442a7d8330e44"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/d50735fae6cd7b896c92eb0f012442a7d8330e44?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/d50735fae6cd7b896c92eb0f012442a7d8330e44"/>
12.金银馒头装入盘中，取一小碟，放入炼乳果酱，蘸食
/iknow-pic.cdn.bcebos.com/78310a55b319ebc4bf81a5158c26cffc1f171644"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/78310a55b319ebc4bf81a5158c26cffc1f171644?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/78310a55b319ebc4bf81a5158c26cffc1f171644"/>

Answer 4

教你做家庭版油炸小馒头，做法简单易学，松软美味无添加

Answer 5