炒鸡杂的方法如下:
食材:鸡杂400克、青椒6个、蒜叶10克、菜籽油8克料酒5克、食盐4克、花椒3克、生抽4克、香醋3克、胡椒粉3克、生姜5克、蒜瓣5瓣。
1、将青椒、蒜叶清洗干净,青椒斜切成片,蒜叶切成2CM左右的节,大蒜切成片,生姜切成丝。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/3b87e950352ac65c0b2160e6e9f2b21193138a7a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
2、将鸡杂清洗干净切好,放上料酒、食盐、花椒、生抽等搅拌均匀腌制十五分钟入味。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/adaf2edda3cc7cd9b909324c2b01213fb80e917a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
3、锅里放油烧热,放入腌好的鸡杂大火爆炒3分钟左右。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/9358d109b3de9c82b341ff1a7e81800a19d8437a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
4、放置锅边将切好的姜丝、蒜片、青椒等一起倒入锅中爆炒。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/b7fd5266d01609243201a48ec60735fae6cd347a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
5、撒上食盐、倒上生抽、胡椒粉、花椒粉等再炒1分钟至青椒断生,加入蒜叶蚝油翻炒均匀即可出锅装盘。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/03087bf40ad162d912ca648903dfa9ec8a13cd7b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/359b033b5bb5c9ea07d40576c739b6003af3b37b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)