用料
羊肉 500克
木耳 10朵
胡萝卜 1根
葱 半根
姜 4片
香油 1勺
酱油 3勺
花椒粒 1把
花椒粉 2勺
料酒 1勺
食用油 适量
羊肉胡萝卜饺子馅的做法
半碗水放一把花椒粒浸泡20分钟,花椒水可以去肉膻味。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/8b13632762d0f703477be7a318fa513d2797c580?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
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泡好的木耳、胡萝卜、葱切碎备用。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/622762d0f703918f77184fb5413d269758eec480?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
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泡好的花椒水,去掉花椒粒,倒入羊肉中,先顺时针搅拌5分钟左右,在加入切好的胡萝卜、木耳、葱、姜、3勺酱油、1勺香油、1勺料酒、适量盐、2勺花椒粉。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/908fa0ec08fa513dfc631ea12d6d55fbb3fbd980?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
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锅里把食用油烧热。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/63d0f703918fa0ecd00e1672369759ee3c6ddb80?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
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热油浇到花椒粉上,继续顺时针搅拌。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/f603918fa0ec08fa88c961d849ee3d6d54fbda80?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
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羊肉胡萝卜饺子馅就完成了。