空气炸锅可以煎牛排,做法如下:
准备材料:牛排1块、蒜粉1茶匙、洋葱粉1茶匙、酱油2汤匙、甜椒粉1茶匙、孜然粉1茶匙、牛至叶1茶匙、粗盐少许、胡椒碎适量、烟熏液几滴。
步骤:
1、碗中放入蒜粉、洋葱粉、甜椒粉、孜然粉、牛至叶、粗盐、胡椒碎,混合均匀。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/c83d70cf3bc79f3de88d4ea1a8a1cd11728b2936?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
2、将调制好的调料均匀涂抹在牛排上,牛排整个表面都要涂抹上,然后将牛排放入密封袋中。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/c2cec3fdfc039245cad94b9e9594a4c27d1e2536?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
3、密封袋中加入酱油、烟熏液,然后封住密封袋,放入冰箱中,腌制1小时。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/d788d43f8794a4c25d4f4dba1cf41bd5ad6e3936?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
4、空气炸锅200度预热10分钟,将牛排放入空气炸锅中,200度烤4分钟。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/38dbb6fd5266d016257534b9852bd40735fa3536?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
5、翻面,同样的温度再烤4分钟,烤牛排就制作完成了。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/d1160924ab18972bfb56aa5bf4cd7b899e510a36?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
6、成品。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/aa64034f78f0f736e992e6901855b319ebc41336?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)